When fasting month comes every year, my favorite sweet dessert after breaking the fast would be the caramel egg pudding. My sister used to make it each time and I love it very much. But here, in Kampung Baru, Kuala Lumpur, I just get it at the
Ramadhan bazzar. Another pick is the
akak. It's a type of
Kelantanese dish.
Caramel Egg Pudding
Akak
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